Homemade Chicken Meatball
Enjoy the taste of healthy, homemade goodness! Our 250g pack of chicken meatballs (approx. 20–22pcs) is prepared with fresh ground chicken, light seasoning, and no harmful preservatives. Perfectly portioned for small families or quick meals, these bite-sized delights can be pan-fried, oven-baked, or air-fried to golden perfection. Freezer-friendly and ready in minutes — a tasty and convenient choice for snacks, curries, or pasta dishes!
📦 Note: Actual weight may vary by ±10g.
- Delivery available at mirpur, dhanmondi, gulshan, banani. we take this order as pre-order basis
৳320.00
Homemade Chicken Meatball Description
Tender, juicy, and flavorful — these homemade chicken meatballs are made with fresh ground chicken, herbs, and light seasoning for a healthy yet delicious bite. Perfect as a snack, appetizer, or main dish, they can be cooked in different ways to suit your taste.
Cooking Methods
1. Stove (Pan Frying):
- Heat 2–3 tbsp oil in a non-stick pan over medium heat.
- Place meatballs gently and cook for 8–10 minutes, turning occasionally.
- Fry until golden brown on all sides and fully cooked inside.
2. Oven Baking:
- Preheat oven to 200°C (400°F).
- Line a baking tray with parchment paper and lightly brush with oil.
- Arrange meatballs in a single layer.
- Bake for 18–22 minutes, flipping halfway, until golden and cooked through.
3. Air Fryer:
- Preheat air fryer to 190°C (375°F).
- Lightly brush or spray meatballs with oil.
- Place in a single layer in the basket (don’t overcrowd).
- Cook for 12–15 minutes, shaking the basket halfway for even crispiness.
Store in deep fridge after receiving the product. We take this order as pre-order basis.
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