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Homemade Multigrain Brown Bread

Name: Homemade Multigrain Brown Bread | Shadleen's Herb
Price: 295.00 BDT
Availability: InStock

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৳295.00

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Main Ingredients: Wheat Flour, Salt, Yeast, Rolled Oats, Flax Seeds, Sunflower Seeds, Pumpkin seeds, Water
Validity 3 days. Prepared after order, 400gram ,12-15 cilices
Inside Dhaka Delivery only. It’s not deliverable outside Dhaka.

Categories: Healthy Breakfast, New Arrivals, Special Other Items Tags: health benefits of multigrain bread, Home Made Items, homemade multigrain brown bread, recipes, wholesome bread recipes

Wholesome Goodness: Homemade Multigrain Brown Bread for a Healthy Lifestyle

Welcome to Shadleen’s Herb, your go-to source for healthy food and lifestyle tips in Bangladesh. In this article, we will explore the delectable world of homemade multigrain brown bread. Packed with nutritious ingredients such as wheat flour, rolled oats, flax seeds, and more, this bread is not only a delicious treat but also a wholesome choice for those seeking a healthier lifestyle.

The Power of Homemade Multigrain Brown Bread: Homemade multigrain brown bread is a nutritional powerhouse, thanks to its carefully selected ingredients. It combines the goodness of wheat flour, rolled oats, flax seeds, sunflower seeds, pumpkin seeds, and yeast, offering a plethora of health benefits. This wholesome bread is low in fat and cholesterol-free, making it an excellent choice for maintaining a healthy heart and overall well-being.

Health Benefits of Homemade Multigrain Brown Bread

Rich in Fiber: The combination of wheat flour, rolled oats, and seeds in multigrain brown bread provides a substantial amount of dietary fiber. Fiber aids in digestion, promotes bowel regularity, and helps control blood sugar levels.

Heart-Healthy: The inclusion of seeds in the bread, such as flax seeds, sunflower seeds, and pumpkin seeds, adds a boost of heart-healthy nutrients like omega-3 fatty acids and antioxidants. These nutrients help reduce the risk of heart disease and inflammation.
Nutrient-Rich: Homemade multigrain brown bread is a good source of essential vitamins and minerals, including iron, magnesium, and B-vitamins. These nutrients play a vital role in energy production, supporting immune function, and maintaining overall health.

Delightful Recipes with Homemade Multigrain Brown Bread:
a. Avocado and Tomato Toast: Spread mashed avocado on a toasted slice of multigrain brown bread and top it with sliced tomatoes, a sprinkle of salt, and a drizzle of olive oil. Enjoy this refreshing and nutritious toast for breakfast or a light meal.

b. Grilled Vegetable Sandwich: Grill your favorite vegetables such as zucchini, bell peppers, and eggplant. Layer the grilled veggies on a slice of multigrain brown bread, add a spread of hummus or pesto, and top with fresh greens. This wholesome sandwich is a satisfying option for a quick lunch.
c. Nut Butter and Banana Sandwich: Spread your choice of nut butter (such as almond or peanut butter) on a slice of multigrain brown bread. Top with sliced bananas and a sprinkle of cinnamon for a delightful and energy-boosting snack.
d. Multigrain French Toast: Dip slices of multigrain brown bread in a mixture of beaten eggs, milk, and a touch of vanilla extract. Cook the soaked bread on a heated pan until golden brown on both sides. Serve with a drizzle of honey and a side of fresh fruits for a wholesome breakfast treat.

Homemade multigrain brown bread is a true delight for those seeking a healthier lifestyle. Bursting with nutritious ingredients and offering a range of health benefits, this bread is an excellent choice for both taste and well-being. Embrace the goodness of homemade multigrain brown bread, and savor the flavors of a healthier, happier you with Shadleen’s Herb.